Disappearing

When you say goodbye here, you suddenly shake hands with your left (you never use your left hand for anything here as it’s considered the bathroom hand). It means you will be back. Farewell instead of goodbye, so long instead of to God.

The last few weeks and the few coming days are going to be anything but a transition. You don’t get that liberty when you are moving to another continent. It’s more like a disappearing act. Now I see you, now I don’t. You can’t transition from working in a village 20km off the highway via email and photos. Now I see you, now I don’t.

Seven weeks ago, my to do list ran two pages long. We were about to enroll our first client in Thies. We were launching a totally revamped vegetable program, hoping to enroll enough to make a program worth it. We had to keep our new field staff motivated. We wanted to reach 800 farmers in the next two months.

This week we passed 1,000 farmers enrolled in Thies alone. We enrolled 50 vegetable farmers. We created a weeklong training for our field staff in two days time after misunderstanding the meaning of the holiday, Magal, and just how massive the pilgrimage is. And I’m about to leave.

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Farmers buy their first card (how they save money for their quality seeds) when they enroll. They also chose a goal (family, school or commerce) they want to work towards. The agent fills in a thermometer indicator of progress.

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Wallets and papers and ID cards galore!

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Aby enrolling one of the first farmers ever in Thies, Senegal

Seven weeks ago, I had a realization. I was leaving a village in Thies when the women asked me to come dance. This rarely happens to me. They even had a drum and started beating it. We danced for all of 30 seconds and laughed for another 30 more. These are the moments I’m going to miss. They are few and far between, but they validate the whole year. The last seven weeks, I tried to be diligent yet observe. Because the reality is there is so much more to learn that I could have ever learned in the next 7 weeks. But I can laugh, awkwardly dance and joke with everyone around me. I can’t let my to do list get in the way of that.

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I just finished my final field visit. We were in a village I had used to gather information about the area back in July. Some of the women remembered my name. They asked me to speak Wolof with them (I said my 4 greeting phrases and laughed). I said my goodbyes to some inspirational field agents and headed back to my apartment to pack.

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I head to Dakar tomorrow, and fly out Saturday night, landing in SFO Sunday afternoon. While I’m feeling nervous about the disappearing act I’m about to pull off, I am thrilled to be celebrating the holidays and 2015 with my family, boyfriend and friends.

The Blue Sweater (but in Senegal)

For all my socent nerd friends out there, this is a story you will want to hear.

For all my non-socent nerd friends who are skeptical that the world is small, read on.

There is a famous book in the Social Enterprise world called “The Blue Sweater“. It is by Jacqueline Novogratz, the founder of an amazing organization, Acumen Fund. Her book starts by describing how in the middle of rural Rwanda, she spots a boy wearing a sweater she had donated years ago, with her name still scribbled on the label. It’s a far fetched, but beautiful story. Even I had my hesitations about it’s validity, but now I have no doubts because I had a similar experience in rural Thies, Senegal, in a village called Refane Mboss.

I was in Refane Mboss last week shadowing one of our field staff when a boy in a purple shirt walked by. There were kids everywhere and I almost didn’t look up. I’m so glad I did. As the boy walked by, I saw that there was a familiar looking logo on his back. I thought for sure I was seeing things. But, looking closer, the familiar waves of the Goofy Foot logo were clear and I was giddy.
How in the world did I end up in the exact village during the same morning a young man name Mordou was wearing a hand me down shirt from my cousin’s surf school on the other side of the world? The world is truly tiny.
Here are two photos of the boy: one when I realized what it was and one after I had my translator explain to him why I was so excited and if I could take another photo of him.

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Observations by The Parentals on Emily’s Life in Senegal

Guest post by the coolest parents in the entire world, who trekked throughout six different cities with me for two weeks without a complaint. They confirmed some of my observations and offered a whole new perspective that I immensely appreciate. Thank you for everything!

“We’re not in San Jose anymore.”  That was obvious, not only because of the long flights to get to Senegal, but because of the surprising, funny and endearing daily occurrences that make up Emily’s life in West Africa.  Here are a few:

Diet Supplements: “What are you making?” I asked Emily in the kitchen as we prepared a meal in Tamba and she shook rice in a screen strainer.

“I’m straining out the bugs from the rice. I use a flour sifter for flour to do the same,” she answered matter-of-factly. I did not inspect the post-shake strainer, which she emptied into the trash. See?! I wasn’t lying 🙂

“Toubab”: No matter where you were, from village field to city center, yells of “Toubab” followed us everywhere. Ambivalently used by children and teenagers to call attention to any person with light skin, the response depends on where you are. Most of the time you just smile and wave at the kids yelling it at you, and they giggle and hide behind their mother’s skirt or jump inside a door. After a while we found that we had tuned the word out.

Dust that Table: Little piles of fine clay-colored dust were everywhere inside. Dust from the ubiquitous dirt roads? Nope. Termite dust, swept away without a blink by Emily and her colleagues.

Fly by Night: About the only time we weren’t surrounded by flies was at night. Emily and her colleagues did not even notice the flies landing on everything, from food and dishes to glassware.

Want Hot Water? No problem. With the heat index around or over 100 degrees 24/7, all the tap water was hot – not just warm – all the time.

Cut Short that Shower: We saved water without any effort, really. The water service could suddenly stop for a few minutes or hours while soaping up or prepping a meal. Another way to shorten a shower is to barely nudge the water pipe taking water to the shower head, and it all falls off the wall. Shower over.

New Meaning of a Shared Meal: Emily’s co-workers invited us to share lunch in their office.  We gathered office chairs around a small green bench, where two large flat metal platters full of a rice dish had been placed.  They passed out spoons to each of us and the eight of us all dug in – on the same plate. You eat the section of food in front of you, flicking anything you don’t want into the center of the plate.  Handy, and very few dishes to wash!

Communal plate

Negotiate: Everything is negotiable, partly because most people selling wares think Toubabs have unlimited money (which actually seems true compared to the financial condition of most Senegalese).  Without hesitation, Emily and Aeschlinn would question a high price given by a cabbie (whether car or donkey cart taxi), vendor or even their own driver.

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For good reason: most times prices quoted were 4 or 5 times the going rate. Emily would remind us not to set a precedent as the next Toubab along might be another penniless  NGO volunteer. We learned how to haggle in French and a little Wolof, but we didn’t mind paying a little more than normal…

Sheep or Goat? Emily liked to make us guess if the animals we ran into (literally sometimes) in the street were sheep or goats. Both species were shaved close so it was tough for us to tell them apart sometimes.

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No Knees Showing: The ladies could be inside Emily’s apartment wearing shorts, but as soon as they were going to step outside the front gate, they put on a long skirt to cover their legs. Emily has a long wrap-around skirt at the ready, and can put it on in a swoosh, not breaking stride on the way out the door.

280 Mile Cab Rides: Going from one place to the next is possible only on over-crowded, poorly maintained buses or “sept places” which are very rundown cars with an extra seat to carry 7 passengers. Skeletons of wrecked buses and sept places litter the highway shoulders. So a cab is the best way, and we hired cabs for 8 minute rides as well as 8 hour rides to another city. And only after checking the tires and general condition of the cab.

Pot Holes: Emily didn’t think twice about our cab slowing to 2 miles an hour while dodging foot-deep pot holes and oncoming trucks on the national highway. Sometimes vehicles would pass going in opposite directions on the wrong side of the road. You simply drove wherever you could find a flat piece of road.

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Walking at Night: With no streetlights and little to no electricity in buildings or homes, walking in the very dark night with a small flashlight might have made us nervous. But we never felt threatened or insecure in Tambacounda, no matter what time of day or evening.

Just watch out for uncovered manholes.

Street Food: Emily and her colleagues would walk down the street and buy a bread and bean or a chicken sandwich from women cooking over charcoal stoves in spindly wooden stalls. We did that once, and paid the price. But it was worth it as part of experiencing the life of Emily.

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The Heat: It’s hot in Senegal – usually stiflingly hot.  Even though our iPhone weather app said the temperature was 95, it quite correctly said the heat index was 108.  Only the bedrooms (in hotels and Emily’s house) seem to be air conditioned, so even the hallways feel like a blast heater.  We found ourselves lunging for the bedrooms every chance we got.  Emily – not so much.  She’s used to the heat, and even goes for jogs in the “cool” of the morning or evening, when she’s not using a car axel on the roof as an exercise barbell.

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Honoring Prayers: The guard who sat inside the gate at the Tamba duplex would pray 5 times a day on a mat by the gate. It is rude to walk between Mecca and someone praying – unless the person puts a shoe in front of him, which the guards usually did.

The Meaning of Horn: While Wolof and French are the primary languages we heard spoken, a third language could never be ignored:  The taxicab horn.

If we had offered a cabbie a fare that he initially refused, we’d turn away and start to wave down the next cab.  “Wait for it,” Emily would say.  And 75% of the time, the cabbie would quickly reconsider, give a little beep of his horn in acceptance, we’d climb in and off we’d go.

We also found a cab in motion with passengers will honk at every opportunity, even at phantom people and animals on rural roads. This is even more prevalent if the taxi has a unique horn. In the first 45 minutes leaving Tamba for Thies, our driver honked over 100 times before we lost count.

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Just Another Day

A noise as if a metal chair was being scrapped against the wall got our attention at the Tamba apartment. A big mystery until I looked behind the refrigerator and saw that the fan had popped out of the back of the fridge and was banging around on the floor. So no fridge, and no stove (no gas).

You guys are such troopers! Can’t wait to visit YOU somewhere cool in the next two years. Remember our agreement?!

#NotInTamba | The joys of reverse culture shock

After spending nearly 8 months in Senegal, I took a two-week holiday to Paris with my parents and Oxford with my boyfriend. Needless to say, this whole trip has had a healthy dose of reverse culture shock and essential rejuvenation. It’s been really fun to remember little things about daily life and miss weird things about Senegal.

First Impressions from Paris:

  • How quiet it is! From the moment we landed in Portugal for a layover, everything seemed so hushed. It was weird.
  • Street smells are eerily…absent
  • How liberating it is to run in shorts
  • Fixed prices everywhere! No negotiating!
  • Fast internet, everywhere
  • Automatically saying “Bonjour, Ca va?” when walking into a store. I got some weird looks from shopkeepers caught off guard
  • Similarly, in Senegal, the informal tense “tu” is used for practically everyone. Having to take a second to think of which tense to use took some adapting. And I hope I didn’t offend anyone through the informal tense habit!
  • Drinking any water/eating any food without running through the short list of health questions (how long has the meat been sitting out? Is it hot?)
  • Actively switching money to my right hand to pay or receive anything or actively telling myself it’s ok to pay with my left hand
River Runs.

River Runs.

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Moonwalk back from dinner our last night

Moonwalk back from dinner our last night

We got to see Alizée almost every day for a week! Just like old times

We got to see Alizée almost every day for a week! Just like old times

Being in Oxford:

  • All signs in English (even though I misread the first few metro signs in London…)
  • Being surrounded by English speakers everywhere
  • Defaulting to “pardon” instead of “excuse me”, although I finally dropped the French accent
  • Reversing the exchange rate 😦
One of the 38 majestic Oxford colleges in the shadow of Radcliffe Camera

One of the 38 majestic Oxford colleges in the shadow of Radcliffe Camera

Radcliffe Camera

Radcliffe Camera

Home for the year. I'm not jealous.

Home for the year. I’m not jealous.

John in front of the Said Business School, where he will be studying this year

John in front of the Said Business School, where he will be studying this year

I’m heading back to Senegal tomorrow and am feeling ready to tackle the last few months of my contract. We relocated our headquarters to Thies, a larger town only an hour outside of Dakar. A whole new set of challenges, opportunities and fun ahead!

Sidenote: Senegal is currently Ebola-free. There was one confirmed case in August/September but he has recovered. We are in touch with the embassy, Peace Corps and other NGOs/programs in the country and are closely monitoring the outbreak in Guinea, Sierra Leone and Liberia. Thoughts of courage to the countries affected by this debilitating outbreak. Let me know if you would like more information about the outbreak.

Lost in the maize of inputs (pun intended)

Hi all,

Sorry I’ve been so MIA. It’s beyond crunch time here. Just to give you a glimpse:

1. End of the savings period: Saturday, May 31st. This means farmers must make their final deposits before midnight on Saturday if they want to receive inputs next week. This also marks the end of one of my main projects here–marketing for the savings season. Beer on me.

Thermometer project - almost full!

Thermometer project – almost full!

2. Input delivery prep: last week, this week, next week.  For the last week and continuing into next week, we are receiving deliveries of tons (literally) of seed and fertilizer to distribute. For peanut and corn seeds, we have to treat the seeds before bagging them into the appropriate sized bags. This required ordering 2,000 bags from Dakar, coordinating delivery and storage of over 20 tons of seed. Then the labor for redistributing them into different size bags (For example, a 1/8 hectare of peanuts requires two 5kg bags of seed and 14kgs of a certain type of fertilizer). It’s been a number and negotiating game. See below to see one of our three warehouses. I’ve been living here.

Before inputs

Before inputs

During delivery

During delivery

After

After

Day 1 of seed prep--5 kgs bags of peanut seeds

Day 1 of seed prep–15 kgs bags of peanut seeds

3. Training of planting interns: this week, next week and every week for the next month. This is Aesclinn’s groove for the next few weeks. She is being a rockstar and managing a training agent and the 7 interns we hired last week to help support the planting season. One of myAgro’s aims is to have a representative from myAgro with every farmer as they begin to plant, which is why we needed to call in some extra help.

Aesclinn presenting on the mission of myAgro to our new interns

Aesclinn presenting on the mission of myAgro to our new interns

4. Input delivery: June 5th and 7th. This is when everything comes together. We will be delivering inputs to around 400 farmers a week from today and next Saturday. These days will be well worth the work, as farmers will receive the seeds and fertilizer they have been so diligently saving for. It will also be a logistical maze. Complete with a surprise from the toubab staff.

More updates post June 7th. Until then, hope that the rain gods are working in our favor (we had our first big storm last week–complete with losing power for a full day, partial flooding of our main village and crazy humidity). Farmers typically plant after the 2nd or 3rd big rain.

Kadiatou Sow – Model Farmer Extraordinare

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Kadiatou Sow - Model Farmer extraordinare

When Oumou and I arrived in Saré Faring, we asked Kaly, our field agent, who is model farmer was going to be for the testimonials that day. Without hesitation, he said « Kadiatou Sow ». We went to her house to find out that she had not yet completed her packet, but with a quick question of « can you finish today—I want you to help me mobilize your friends », Kadiatou did not hesitate to deposit the remaining 2 000F (~ $4 USD) to complete her packet.

We headed out, and Kadiatou went above and beyond. It is not surprise that she is the president of the women’s group in her village and also was responsible for enrolling the majority of women in the village in our program. We asked her why she enrolled with myAgro, to which she said « I saw a field of sorghum in Bouchoura (a neighboring village) last year and it was healthy. I enrolled right away and bought a packet of sorghum ».

Her passion for the program was evident as we started talking to other farmers in the village. Kadiatou would interject saying « It is not enough for you to say that you will deposit money this weekend. You must deposit today ! » or « No, we will not say the motto of Sama Mbéy unless you deposit more right now ». She was a firecracker and together with Kaly, the two were unstoppable.

When Kaly started using the thermometers to explain to farmers how they were ahead of other villages, Kadiatou would pipe in saying « We will always be in front of the other villages, if you buy a card today ». She was so fiercely enthusiastic, we asked her to be the farmer of the month. When asked what she was going to do with an increased harvest, she said she would buy new clothes for her children and more food for her family.

At the end of the day, it was clear that Kadiatou was going to continue motivating her village to finish their packets. Days like this are motivating, not only for our farmers, but for me.

PS: I love this picture, not only because of the background of the well, cows and hard working farmers, but because the kid on the right is about to cry, but he still looks cute 🙂

Lovely bus rides (again)

  • Nice bus. Win!
  • Back seat
  • Lots of leg room
  • Man next to me brings on a vat of food and keeps It under the seat (guess: warthog)
  • Starts playing music on his phone LOUD
  • Bus leaves lot at 9:15, earliest yet.
  • Bus turns off lights and blue lights come on
  • DANCE PARTY (in my mind)
  • Bus tries to turn out of parking lot, hits a taxi and knocks off the bumper.

 

Moments like these make me wish someone was traveling with me.

At least I can laugh.

Of bus rides and visits

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This was the “before” photo of John and I as our bus left Tamba en route for Dakar.

Before the bus left, a group of Senegalese men changed the front tire of the bus. While the bus running and people were still on the bus.

Other not-so-nice aspects of the bus ride from hell:

– Second to last row= above wheel
– Above wheel = no leg room
– No leg room = John had his legs out in the aisle and mine sideways
– Legs in aisle means weather stripping worn out and spouts of hot air hitting his feet every few minutes
– No AC, no windows (clever solutions: water bottle propping up the emergency exit)
– About 6 (crying) kids surrounding us

All in all, it was only the first hour that was miserable. As we approached cooler Dakar, it got more comfortable. But the smell did not go away.